15 Ways To Eat A S’more
byHappy National S’mores Day! The s’more became official in 1927 when the recipe for “Some More” was first published in Tramping and Trailing With the…
Provisions
Easy Backpacking Recipes
byWe all know that food provides necessary fuel for our bodies. Any hiker/backpacker will tell you that food is especially important when you’re hiking…
Campfire Desserts: How To Make S’machos
byOver 4th of July Weekend, trip leader Canyon invented an original recipe for S’machos, combining two of our favorite comfort foods into the ultimate…
How To Make Campfire Banana Boats
byWhile we love our s’mores around here, trip leader Heather showed us a new twist on the classic campfire dessert during our Shoestring Adventure in Big Sur. Simply…
Gourmet Camp Cooking Made Easy with Fireside Provisions
byAs a young man, when my dad went backpacking with his best friend, they were not concerned with cutting ounces. Quite the opposite. They…
Camp Gourmet: “Shakshuka” by Fresh Off the Grid
byAfter a few camping trips, the last thing I want for dinner is another boring hot dog, but I would rather spend my precious time exploring the outdoors…
Scenic Bites: Road Island Diner in Oakley, UT
byOne of my favorite rituals when I visit my guy M in Salt Lake City is going for an afternoon ride in the mountains….
Mountaintop Gourmet: Boom! Bowl
byOn top of Mount Baldy, after hiking 3900 feet in elevation gain through hail and thunder, my friend Rachel and I sat down on…
Roadside Gourmet: Jojo’s Quinoa Pancakes with Summer Berries
byOn my two-week camping trip with Aunt Jojo, I rediscovered my love of cooking with simple, fresh ingredients. We must have set the record…